Every Tuesday you are convened to savor a blend of soul food & caribbean cuisine & soulful reggae, rnb, house and hip hop.

Tuesday March 1st Chops Wunda
Kitchen is open from 18 h to 23h

Here is the menu (While quantities last)

Appetizer :

• Porc-au-prince griot Poutine with smoked cheese sauce and oxtail gravy

•Jerk duck spring rolls with mango chili glaze

•Shrimp creole soup

Main selections


•Dr. Pepper bourbon BBQ braised ribs with creamy mac n cheese and sautéed green beans

• Fried chicken and waffle

•Cajun shrimp salad with black beans pineapple toasted pecans and mango dijon vinaigrette

* Dishes served with sides of smoked cheddar Mac n' cheese or garlic mashed potatoes with green bean casserole.

Dessert

• Hennessy Apple crumble

Reservations are prioritized. You can either call
En Cachette at (514) 419-1986. or by emailing us at info@encachette.ca.



Cheers and and we are looking forward to see you next Tuesday.