Spring is in the air, and as the syrup drips from maple trees on the outskirts of town, we city slickers are confined to the hustle and bustle of Montreal, only getting a vicarious taste of the country life through our smart-phones and news feeds. Well NOT ANYMORE!
On Sunday April 9th, we’re bringing the sugar shack to the city. That’s right, maple on “The Main”, done the Matinee way. The Hotel 10 will be transformed into a Cabane a Sucre, serving a tantalizing brunch menu, while you sip on champagne and take in the atmosphere crafted by our residents Toddy Flores and Danny Torrence. We’ll have you feeling sweeter than a plate of crepes, with extra syrup. Buy your tickets now, because Matinee about to get country.
Ticket link: http://matineebrunch.electrostub.com/event.cfm?cart&id=181705
