A MYTH WHICH BECAME GOLD?
True emblem of plant-based cuisine (sometimes even a bit cliché), ingredient in shortage since January in Montreal: the tofu make people talk! It is at the heart of all the discussions, It is gaining value ... What if it became gold?
MVA pays tribute to this mythical protein block by organizing a cocktail party in its honor! The aim is simple: to prove, with or without tofu, that plant-based cuisine is colorful, varied and tasty!
At this benefit cocktail, with 30% of the proceeds going to SAFE and RR animal shelters, 5 chefs will compete with culinary creativity in a chic and offbeat atmosphere. Each will present 3 bites to the 200 participants who, in addition to relishing, will vote for the one who will win the ultimate honor: the Golden Tofu!
Phone : (514) 528-8444